About

Linda Hoffman is a graduate of the Professional Program at Cooking School of the Rockies in Boulder, and has worked throughout northern Colorado as a Personal Chef. As part of her education, she studied in France, learning the value of using fresh, local, high quality ingredients as much as possible.

She is a Master Gardener, has gardened in Colorado for almost 35 years, and is also a graduate of the Rocky Mountain Center for Botanical Studies with a broad background in both the culinary and medicinal use of herbs.

In April of 2002, Linda won 2nd place in the Sweet Taste of Ft. Collins. She is dedicated to teaching home cooks the quick, delicious, healthy way to week-day meal preparation.